Thursday, 18 May 2017

Antioxidant and Antiproliferative Activities of Purslane Seed Oil

Purslane (Portulaca oleracea L.) is a widely distributed weed that is extensively used not only as an edible plant but also as a traditional Chinese herbal medicine. Both the leaves and seeds of purslane can be consumed orally or applied topically to soothe a skin allergy. 

Purslane Seed Oil
Purslane Seed Oil

Many studies have demonstrated various pharmacological effects of this plant, such as antibacterial hypoglycemic,anti-hypoxia,antioxidant effects antitumor activity,   and neuroprotective effects. As a medicinal and edible wild plant, purslane is generally known as a “longevity food” due to its reputation as a “natural antibiotic”. Read more>>>>>>>>>>

No comments:

Post a Comment